Trickle-Down Motivation: How to Spread Excitement in Your Organization

Excitement is contagious — and an inspired and motivated owner is the best gift your business can get.

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Boost Your Cash Flow With These 9 Money-Saving Tips

It only takes a few small changes to make a big difference in your financial picture. Here are some simple ways to ramp up your cash flow.

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How to Maximize Capital Investments in Your Restaurant

When investing in your restaurant, it's usually the least likely items that will benefit you the most.

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3 Essential Marketing Concepts for Attracting New Customers

Before you spend a fortune on marketing for your small business, make sure you understand what really drives customer acquisition.

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How "Small Group" Companies Provide Quality Health Benefits

Most small businesses cite employee benefits as their biggest expense after payroll – here’s how one “small group” is doing it, without breaking the bank.

Rebrand Your Flaws: How to Find the Positive in ‘Bad’ Traits

Nobody’s perfect. Great managers know how to make the best out of their employees’ worst traits. “The Restaurant Lady” Misty Young explains.

Document Preparedness: When Disaster Strikes, Will You Be Ready?

Document preparedness means having a proactive plan that prevents all-important documents from being destroyed and/or disappearing in a disaster.

Three Tricks for Dealing With Negative Customer Feedback

Negative feedback doesn’t have to be the end of the story. It’s how you respond and what you learn that really matters.

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How to Finance Your Food Truck Without a Bank Loan

how to finance a food truck loans

A look at some of the less-traveled options that food truck owners have used to fund their trucks outside of traditional loans — from crowdfunding to competitions.

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3 Ways to Improve Your Retail Business With $250 or Less

$250 may not seem like a lot, but it can go a long way if you spend it wisely. Mobile POS, email marketing and smart signage can help improve your business.